A wonderfully easy homemade bbq sauce with ingredients you probably already have in your pantry. 6 ingredients and 5 minutes simmering and you have a versatile homemade bbq sauce for chicken and pork ribs.
In a small saucepan over medium heat, combine ketchup, vinegar, brown sugar, paprika, cumin, salt, black pepper and cayenne pepper; heating until simmering. Cook, stirring often, 5 minutes or until flavors are melded and sauce is thickened to your liking.
Notes
Sauce can be covered tightly and refrigerated up to 2 weeks or frozen up to 3 months.